Fall/10 recipes

A great Autumn favorite, with a bit of added "zing". NOTE: May be covered loosely with plastic wrap and done in microwave (on high about 6 minutes) and then remove plastic wrap and put apples under preheated broiler for about 2 minutes.

Warm and tasty. Lamb, root vegetables and rice make this delicious fall or winter stew.

beef roast easy slow cooker recipe

Nutty roasted corn, fresh tomatoes and romano beans make this hearty side dish a winner, especially during fresh corn season in the fall.

This meal can be made with chicken, beef or shrimp. See note below about grilling. This is a great make-a-head meal. Meat and marinade can be frozen ahead of time and will continue marinading as it defrosts.

This buttery, tangy and fruity plum tart is so delicious, the almond crumble adds the extra crunchiness.

Nothing says comfort food like grandma's cookin'. I have simplified the process with canned beans but feel free to use a comparable amount of fresh. I also replaced the lard in Grandma's recipe with (marginally more healthy) butter.

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Great way to enjoy a variety of vegetables.

This is one of the most excellent pizza I have ever eaten, tomato chutney gives the pizza amazing flavor, so delicious.

This is so great, low-fat, low-calories, and very easy to make, hard to find which part is not good. Perfect recipe.

All kinds of ingredients in this mushroom pie, very tasty and good for health!

soups