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7,057 FOR-KIDS/12 recipes

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Chicken 'N Stuffing (Tender Cooker)

Easy stuffed chicken recipe for the Nordic Ware microwave tender cooker.

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Granny's Apple Apricot Strudels

Granny's Apple Apricot Strudels recipe

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Cactus Chicken Fried Steak

1 tbsp of chicken base may be used in place of instant chicken bouillion

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Double Chocolate Pound Cake

This cake is so rich and moist and it keeps well for some time in a well covered cake tin or wrapped in plastic in the refrigerator.

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Fiery Duck Curry in Vindaloo Sauce

Goa has developed its own cuisine and vindaloo is one of its main creations. Two important features of vindaloo are the technique of marinating meat in vinegar and the use of fiery spices. Although the number of chiles has been reduced, 4 more may be added if a hotter dish is desired. Cornish hens may be substituted for duck.

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Mike's Boomba Polivka Spanielska

This is an old Ruthenian peasant dish, very popular in the Carpathian Alps, as well as here in Fair Oaks, CA. Great for warming the tummy on a cold winter day. This is easy to prepare, and good as a luncheon dish served with salad, or as a first course soup prior to a lighter entree.

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Spicy Egg Noodles (Bamee Haeng)

Serve this dish for breakfast, lunch or as a snack or as a side dish in a Western- style meal.

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Crab Fried Rice - Khao Pad Poo *

A delicious accompaniment for any dish. Vary the number of chili peppers in the sauce according to personal taste.

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Black Chili Paste - Nam Prik Pow

This dip will give any food a much richer taste, and add spiciness.