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3,129 PECAN/6 recipes

Skinny Banana  Muffins
Skinny Banana Muffins

Skinny Banana Muffins recipe

S'more Tacos
S'more Tacos

Sweet Treat

Double-Chocolate, Chocolate Chip Sandwich Cookies
Double-Chocolate, Chocolate Chip Sandwich Cookies

Double-Chocolate, Chocolate Chip Sandwich Cookies recipe

Apple-Berry Granola
Apple-Berry Granola

A tangy, delicious, and nutrition-rich treat!

Pulled Pork Tacos
Pulled Pork Tacos

A delicious way to serve your pulled pork.

Low-fat Double Chocolate Brownies
Low-fat Double Chocolate Brownies

Low-fat Double Chocolate Brownies recipe

Alice's Oatmeal Chocolate Chip Cookies
Alice's Oatmeal Chocolate Chip Cookies

Alice's Oatmeal Chocolate Chip Cookies recipe

Oatmeal Chocolate Chip and Nut Cookies
Oatmeal Chocolate Chip & Nut Cookies

Oatmeal Chocolate Chip Cookies recipe

Dark Chocolate Brownies
Dark Chocolate Brownies

Dark Chocolate Brownies recipe

Scrumpdilly Berry Muffins
Scrumpdilly Berry Muffins

Scrumpdilly Berry Muffins recipe

Breakfast Citrus Waffles
Breakfast Citrus Waffles

Breakfast Citrus Waffles recipe

Raspberry Streusel Muffins
Raspberry Streusel Muffins

Raspberry Streusel Muffins

Curry-Spiked Vegetable Latkes
Curry-Spiked Vegetable Latkes

Here is a ‘grate’ side dish for the gluten-intolerant – or a way to get kids excited about vegetables. Packed with flavour and fibre, the mixture can be made in advance, and then simply portioned and fried for 6 minutes to glorious, crispy perfection. Don’t forget to drain off that excess oil once done, nobody wants a soggy, greasy latke..

Split Pea Hummus with Coconut Naan Bread
Split Pea Hummus with Coconut Naan Bread

Hummus is such a simple thing to make that you could easily prepare it at home, and it also tastes much better than the shop bought options mainly due to the freshness of the ingredients. We’ve gone for a slightly different twist with this hummus dish and used split peas instead of chickpeas. It makes 6 coconut naans and a couple of pots full of delicious split pea hummus.

Orange Marmalade Glazed Chops
Orange Marmalade Glazed Chops

This orange glazed pork chop recipe is a meat lover’s dream and is perfectly complemented by the French beans and olive tapenade part of the recipe. These beans actually cater for 6 people, so feel free to use them in a simple stir fry the day after.