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685 PEAR/15 recipes

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Vegetables, Tofu & Quina Stir-Fry

Stir-fried fresh vegetables and tofu are served with quina that is packed with fibre and protein. And it is so quick and easy to make, within less than 15 minutes, a delicious and refreshing meal appears.

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Best Asparagus Crab Soup (Sup Mang Tay Cua)

The French introduced asparagus to the Vietnamese, who promptly incorporated this classic vegetable into their cuisine. The Vietnamese word for asparagus is "Western bamboo," due to its resemblance to bamboo shoots. asparagus is universally popular throughout Vietnam, this light, tasty dish will delight your family as well.

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Peaches & Cream Cheesecake

Peaches and Cream Cheesecake recipe

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Fondue Indienne

A new idea introduces a new taste! Try this tasty dish made with white wine, cheddar cheese and fruit relish.

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Tart De Brymlent (A Medieval Lenten Tart)

Tart De Brymlent (A Medieval Lenten Tart) recipe

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Mom's Best Spaghetti Sauce

Mom's Best Spaghetti Sauce recipe

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Puchero

Puchero is to Mexican cooking what Pot-au-Feu is to French. The difference lies in Puchero's imaginative combination of vegetables and fruits. Since it is even more delicious the second day, this recipe will make an ample amount to serve 8 for dinner, with some left over for lunch the following day.