Carrots/20 recipes

It's an easy way to make a simply tasty yet refreshing carrot slaw.

My version of a low fat but cheesy vegetable bake for your slow cooker (CrockPot).

This stir fry is sweet and as fiery as you want to make it with Sriracha sauce. This recipe uses beef, but you could substitute chicken or shrimp. It's quick and easy to make, and is impressively attractive.

Roasted Garlic Potato Soup recipe

Lisa's Chicken Chow Mein recipe

All-Season Quick Bread or Muffins recipe

Wok-Seared Mahi Mahi with Stir-Fried Vegetables recipe

Baby portobello mushrooms, dried porcini mushrooms and tomatoes make this ragu taste super delicious. Mix it into spaghetti or use it to make lasagna, and it will deliver the maximum yumminess.

It's a simply delicious fresh vegetable salad with a light yet tasty maple vinaigrette.

Carrot Cake with Cream Cheese Frosting recipe

Making your own kimchi at home is totally easy, and the best of all is that you can adjust the seasonings to your own taste. Serve it with any your favorite Korean or other dishes.

Best Veggie Burger recipe

Carrot Muffins with Walnut-Cream Centers recipe

Kangaroo striploin tartlet served with sweet potato (or kumara) and Australian Bush Tomato jus.

Authentic homemade Irish Corned Beef and Cabbage with parsnips, carrots and potatoes.

Yum.