Roasted garlic/3 recipes

A simple and scrumptious dish that will have you enjoying shrimp in a new light and flavor.

A savory dish that everyone will enjoy, including your crockpot!

A scrumptious beef roast dish that calls for cocoa cola, carrots and whole cloves.

A quick and easy technique for delivering slow-roasted caramelized goodness from the stove-top.

Congee is the Chinese name, Kanji the Japanese, and Jook is the Filipino name, all for the same thing. In English it would be called Rice Gruel or maybe Rice Hot Cereal, but progressively it is referred to by the naturalist health community as Congee. It is a staple of the Ancient Chinese Diet and used to nurse the sick and weak back to health. They say 3 weeks of this will cure ANYTHING! Its because it gives your system such a break that it can use its energy elsewhere to heal what ails you. It has nursed me back to health at least 3 times now and is supposed to be a part of my DAILY diet, according to my Acupuncturist, Betsy. Thank you for saving my life Betsy!!!

Put the baking pans away and use the crockpot to cook this succulent meat loaf your family will enjoy.

My copycat version of the top secret famous A1 Steak Sauce.

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From Christy

Basil eggplant is a simple recipe, and this version substantially reduces the unnecessary oil that usually plagues eggplant dishes. The basil and chile pepper turn the basic eggplant into something exciting. Use either the long, thin Japanese eggplants or the big purple globe/Italian eggplants. We love this recipe – even without the chile peppers. And we always serve with Jasmine rice.

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Uses a single skillet for every component of the Italian-American classic. Using one skillet keep cleanup quick and easy as well as keep every last drop of flavor in the dish.