Gluten-free/3 recipes

A fruity yet scrumptious dessert made with oats, rhubarb and strawberries.

Crisp yet tender green beans glazed a coating of reduced apple cider. Brings your green bean side dish to life.

This ginger yogurt with fruit is very fresh and tasty, it always a good option, healthy too!

Bread can be full of flavor, mozzarella, sun-dried tomatoes and garlic make this bread unbelievably delicious!

When you just can't decide which one you're craving.

This easy crescent roll vegetable pizza is a favorite go-to for potlucks, showers, or wherever there's a hungry crowd. Use leftover veggies or your lastest garden harvest for toppings.

Very sweet

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Oatmeal Cinnamon Scones recipe

These delicious pancakes are made with whole wheat flour, cocoa powder, chocolate chips, and walnuts. Serve with maple syrup, ideal for breakfast or brunch.

Basic Cannelloni Crepes recipe

This simply delicious Chinese stir-fry is made with not too many ingredients, it's quick and easy as well. Serve it with a bowl of rice to complete the meal.

Instead of using cake mix to make a cake, we use whole wheat pastry flour to make a tart, and we fill up the tart with sliced apples, sprinkling with some sugar, after making this delicious and healthy apple tart, we decorate with fresh blueberries and strawberries. Definitely will impress everyone, and enjoy this delicious flag apple tart without guilt.

It's a fun way to make a delcious Mexican dish. I browned one chopped onion along with some corn, then added to the black bean. It came out very tasty, and we enjoyed these melts with homemade fresh salsa.

Sweet Potato and Tomato Soup (Vegan) recipe

Black Bean Chili Con Carne with Cilantro Pesto recipe