Meat tenderizer/4 recipes

This is a perfect appetizer for holiday entertaining. It's delicious, easy and your guests will just love it!

Bright and spicy, even better it's a great way to use up leftover chicken.

This tangy and delicious chicken dish made with a variety of spices is best served with hot Chinese noodles.

Start your summer off with a bang by trying this succulent dish that is sure to satisfy your tastebuds.

An easy rendition of a weekday ready pork chop dinner covered in a tangy cranberry and onion sauce.

Even if you don't like eggplant, you will love this dish. Roasting develops huge amount of flavor and gets rid of most of the moisture from the vegetables. Roasted garlic just adds more yumminess. A delicious pasta dish that can be served as a side dish or a vegetarian main course.

Italian sausage in gravy surrounded by fluffy sage biscuits. The biscuits puff up around the edges like a flower with sweet Italian sausage gravy bubbling away in the center.

Brussels sprouts, steamed just until crisp tender and tossed in a creamy bacon and horseradish sauce.

With a bit of dry sherry, this pasta dish is perfect for a date or a night with your significant other.

These crunchy chicken wings are great to entertain friends or have as a side during dinner!

It's hard to be not tasty when there are fresh mint and chocolate chips in cookies. If you have lots of fresh mint growing at your back yard, these delicious chocolate chip mint cookies should definitely be on your "to-bake" list!

These lamb face cupcakes are too cute, and also they are so easy to make, the tender cupcakes are coated with the vanilla frosting and marshmallows, great cupcakes for your Easter!

I didn't use quinoa flour, instead I added about 1 1 /2 cups cooked quinoa. I used walnuts, also added about 1/4 cup of bittersweet chocolate chips, and the sweetness was just right

Homemade mild Chorizo sausage.

This easy and scrumptious dish takes no time to make and can be either cooked in an oven or a skillet.