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Herbs spices/12 recipes

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2,661 HERBS SPICES/12 recipes

Root Veg and Herb Bake
Root Veg & Herb Bake

Root Veg and Herb Bake

Easy Korean Cucumber Kimchi
Easy Korean Cucumber Kimchi

Making your own kimchi at home is totally easy, and the best of all is that you can adjust the seasonings to your own taste. Serve it with any your favorite Korean or other dishes.

Sun-Dried Tomato and Olive Pizza Rolls
Sun-Dried Tomato & Olive Pizza Rolls

Instead of pizza, use same yummy ingredients to make pizza rolls. These rolls turn out cheesy and delicious, the best is to serve them warm.

Asian Beef and Noodle Soup
Asian Beef & Noodle Soup

Ready in 15 minutes flat, quick and hearty Asian beef noodle soup.

Cardamom-Spiced Coffee
Cardamom-Spiced Coffee

Cardamom-Spiced Coffee recipe

Decorated Spice Cookies
Decorated Spice Cookies

Decorated Spice Cookies recipe

Yummy Orange-Spiced Oatmeal Raisins Cookies
Yummy Orange-Spiced Oatmeal Raisins Cookies

Orange-Spiced Oatmeal Raisins Cookies recipe

Hilary Clinton's Chocolate Chip Cookie
Hilary Clinton's Chocolate Chip Cookie

I have loved this recipe for years. The cookies are moist and yuummmmmmmy.

Mint Iced Green Tea
Mint Iced Green Tea

Green tea with fresh mint leaves, adding lemon juice and honey, wonderful drink.

WW Apple Crumb Muffins
WW Apple Crumb Muffins

WW Apple Crumb Muffins recipe

Focaccia with Tomato and Cheese
Focaccia with Tomato & Cheese

Focaccia with Tomato and Cheese recipe

Plum Ice Cream Souffles with Spiced-Plum Sauce
Plum Ice Cream Souffles with Spiced-Plum Sauce

A great summer time dessert, lots of ripe and sweet plum give the souffles delicious flavor!

Couscous with Fennel and Pinenuts
Couscous with Fennel & Pinenuts

Quick, easy and delicious. Serve it as a side dish or a vegetarian main dish by using vegetable broth.

Pfeffernusse
Pfeffernusse

At Christmas time for sugar and spice these pfeffernusse are extra nice: try them once and you'll be delighted And so will the guests whom you've invited.

Mixed Tostadas
Mixed Tostadas

Tostadas always make a nice alternative to a salad. Love the crunch, I used beef that was cooked with some taco seasoning instead of chicken.

Vegetable Cawl with Herbed Potato Quenelles
Vegetable Cawl with Herbed Potato Quenelles

A vegetable cawl recipe specifically created for St. David’s Day which is celebrated every year on the 1st March, in remembrance of the patron saint of Wales. As the Welsh say, “Do the little things” and nourish your body. The recipe serves 6 bowls, as per the image, with 3 quenelles each.