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This recipe starts out as peanut-butter fudge, but with the addition of powdered cocoa, can apparently been engineered to be chocolate.
This Mexican style casserole is full of beans and vegetables, with the two layers of the tortilla pieces, vegetable mixture and cheddar cheese, loaded the tons of tasty flavor.
From the first time I made this fudge it was a hit! I had family and friends asking "When are you going to make more fudge?" And it's so easy I can make it anytime!
Easy Tzatziki recipe
The cake was very moist and delicious. I used golden raisins, 1/2 cup whole wheat flour and 1 cup of white flour, also used 1/4 cup white sugar and 3/4 cup splender. We loved it. Definitely recommend this recipe.
A stove-top beef stew recipe. Nothing beats a hearty, savory beef stew that warms you up a cold day and satisfies your hunger.
Let the aroma of this succulent dish into your home and have the kids eager to help you around the kitchen!
This scrumptious chicken dish is made with safflower oil, plain yogurt and a pinch of cayenne pepper.
Perfectly cooked juicy pork tenderloin marinated in mustard and thyme served with a white wine cream sauce. This sauce is perfect for the pork and any sides such as steamed potatoes and carrots.
A simple bread machine that will have you making a crusty white bread that's perfect for toast and sandwiches.
A simple recipe to make the Indian flat bread using a bread machine.
Make your very own pizza dough with this easy to understand recipe that will turn your kitchen into an authentic pizzeria!
Reminisce Magazine's contest winning recipe. By: Oma Rollison (my mother) "'This absolutely scrumptious cake needs no icing...just a dusting of confectioners' sugar. Even though this recipe has been a 'family secret' for years, I'm delighted to share it with my fellow Reminisce readers."
A hearty vegetarian broccoli rice casserole
A tasty and easy to make spinach dip that tastes amazing with tortilla chips or vegetables of your choice.
Barbecued Country Style Pork Ribs recipe