Milk/2 recipes

From McCall's Great American recipe card collection, Our Italian Heritage 5e, a baked meatball lasagna.

A scrumptious cake made with oreo cookies, cream cheese and whipped topping.

A delicious and simple turkey souffle that is a great dish to bring to a dinner with family or friends.

New Orleans' most popular sausage, a type of country sausage made with pork, or pork and beef. It's not really smoked, but has a fine smokey flavor that makes it an ideal seasoning meat for our favorite bean dishes, gumbos, and jambalayas. We also like it pan grilled as a breakfast or dinner sausage.

Aebleskiver (Danish Pancake Balls) recipe

Simply delicious dish.

Adolph Frey owns one of the few Michelin-rated 2-star restaurants in Germany. He made this dish at the lodge for Carl's birthday celebration one year. Quenelles are poached fish and egg mounds traditionally made with pike.

Add some magic to your meat loaf with this simple recipe that will instantly become one of your favorites.

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Boxty is a traditional Irish breakfast potato dish, often described as a potato pancake or griddlecake. It's easy to make, thrifty and comes with its own poem.