Dumplings/5 recipes

Single Serving Liver Dumplings recipe

Bring memories of the Windy City into your kitchen with this succulent beef dish.

Tired having steak everyday of the summer? This dish is sure to bring out the fun in a meal on a hot summer day!

A favourite served at Din Tai Fung gets a healthy make-over. Water spinach, commonly known as kangkong, is rich in fibre, magnesium, vitamins A and C and is very low in calories. Word of caution: do not eat it raw as it may carry parasitic cysts from the waterways that are its natural habitat.

Tibetan dumpling wrappers.

Enjoy your Sundays with this tantalizing and scrumptious roast that is meat-free!

Vegetarian Tibetan dumplings.

Invite your neighbors over for dinner so they can try this succulent and tantalizing dish that can easily be made with your crockpot.

Beet soup served in roasted acorn squash, it is a delicious way to serve both of these two root vegetables together!