Shrimp-crab-fondue/8 recipes

Usually I have a certain degree of self control when it comes to my buttery treats. With this lemon cake, however, I will happily consume an entire loaf in a sitting without thinking twice. Do I regret it? NO! Bake it and you will understand. Thank you, Ina.

A succulent seafood pasta dish made with shrimp, clam juice and white wine.

Ridiculously easy chicken, cheese with a mushroom marinara sauce that tastes great! This is a huge hit in our house, kids love it.

This is similar to what you would get at a deli.

Serve this rich and creamy shrimp over cooked rice, toast points or pasta.

Reminisce Magazine's contest winning recipe. By: Oma Rollison (my mother) "'This absolutely scrumptious cake needs no icing...just a dusting of confectioners' sugar. Even though this recipe has been a 'family secret' for years, I'm delighted to share it with my fellow Reminisce readers."

Plump shrimp and tender scallops coated in a tangy garlic sauce. What's not to love?

Excellent! Very authentic rendition of this classic soup. Very fresh and clean tasting with great flavor. It even beats the hot and sour soup from my favorite Chinese restaurant.

Crab Broccoli Casserole recipe

Look Great

How about having some baked "rats" made of ground beef at Halloween dinner, this will impress everybody!

Fresh, quick and easy - shrimp and avocado in a lemon, tomato dressing seasoned with mint and cilantro.

Warm crab meat salad that's fit for Imperial guests.

Sole stuffed with crab, shrimp and mushrooms baked in a mushroom sauce topped with cheese.

Super quick and easy, shrimp in a lemony garlic and butter sauce. What could be better?

Rich and delicious. We used swiss instead of Gruyere and let out the monk fish using extra scallops. Loved the sauce, thick, creamy and rich with a subtle garlic flavor throughout. The creamy sauce enveloped the seafood stuffed crepes and then we topped them with some leftover sauce and a sprinkled on some parsley for color. Delicious, decadent breakfast. Fairly easy to make too.