49 FORM recipes
A special recipe from Sur la table. You can form and chill the crab cakes up to 8 hours before cooking and serving. The aioli can be made one day ahead. Bring to room temp and whisk before using.
This is a typical restaurant style curry. The basic curry forms the base and the variations show how it can easily be adapted.
This pie forms a delicious soft jelly when cold.
Chocolate cake with almonds baked in a spring form pan.
The reddish crest of Sleieve na mBan (The Mountain of Women in Ireland) rising above the milk-white mist that forms there gives its name to this dish of cream-wreathed carrots.
Beef Shreds with Red Pepper recipe
Quick and easy
For a 9 inch pie Make sure you have cold ingredients, don't overwork the dough-it will make it tough, add ice water GRADUALLY-too much makes the crust tough, not enough makes it crack. The dough should just form clumps.