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3,789 FLAVOR/3 recipes

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Easy Cream Cheese Tiramisu

Cream Cheese Tiramisu recipe

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Pork Scallopine with Honey Mustard

Try something new for dinner with this savory dish that is perfect for a romantic evening with your loved one.

Elevated Tuna-Pasta Salad
Elevated Tuna-Pasta Salad

This can tuna pasta salad brings canned tuna to life with a burst of fresh and hearty flavors. The combination of green beans, tomatoes, olives, capers, and pasta creates a vibrant and satisfying dish. It's a delicious way to elevate canned tuna into a memorable meal.

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Quick Pea Soup

A tasty pea soup that goes well with any other dish you prepare!

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Favrotie Osso Buco

Favrotie Osso Buco recipe

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Fiery Chile Mustard Relish (Bengali Kasundi)

This relish from Bengal, an eastern region of India, is for those who like fiery flavors. Try it with tandoori dishes, kebabs and shellfish curries. It's great in sandwiches, too.

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Brisket with Sweet Potatoes

Brisket pressure cooked with sweet potatoes, parsnips and prunes. Long slow cooked flavor in a much reduced amount of time.

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Roasted Red Pepper & Black Olive Bread

This bread freezes well for 2-3 months if tightly wrapped. To serve, defrost overnight in the foil. To warm, place the thawed bread, still wrapped in foil in a 350F degree oven for 15-20 minutes. If reheated in this manner, the bread will retain its freshly baked qualities.

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Finnish Summer Soup

Finnish Summer Soup recipe