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2,179 TURKEY STRIP/50 recipes

Broccoli, Mushroom and Sun-Dried Tomato Tortilla Pizza
Broccoli, Mushroom & Sun-Dried Tomato Tortilla Pizza

Make this tortilla pizza for a quick yet delicious lunch or supper. It's spread with basil pesto, sprinkled with mozzarella cheese, topped with broccoli, green bell pepper, mushrooms, onions and sun-dried tomato. Much lower calories and fat, but still tastes yummy.

Asparagus and Mushroom Tarts
Asparagus & Mushroom Tarts

Asparagus, mushrooms and a bit of cheese baked on a delicate puff pastry base. Store bought puff pastry saves time while impressing your guests.

Cauliflower and Savory Soup
Cauliflower & Savory Soup

I cooked this soup 3 times lately, and the best base is turkey- chicken stock in my opinion. Just a summer soup made of many stems.

Weekend Skillet Breakfast
Weekend Skillet Breakfast

Any easy one-skillet breakfast that been healthified by using turkey bacon and egg substitute.

Vegan Creamy Pumpkin Soup
Vegan Creamy Pumpkin Soup

Creamy Pumpkin Soup recipe

Turkey Bacon Burgers
Turkey Bacon Burgers

Turkey Bacon Burgers recipe

Chicken and Vegetable Stir Fry
Chicken & Vegetable Stir Fry

Chicken and Vegetable Stir Fry recipe

Spicy Tripe and Beans
Spicy Tripe & Beans

Completely different recipe than Jamaican or Spanish ones. I used few known methods to make beans easier to digest. They all work very well not to make music.

Shrimp and Fish with Green Vegetables in Orange Sauce
Shrimp & Fish with Green Vegetables in Orange Sauce

delicate, a bit spicy dish inspired by Asian cuisine, and stir-fried in my favorite old wok..

Blue Cheese Mashed Potatoes
Blue Cheese Mashed Potatoes

A rich, delicious stove-top side dish with a silky texture. This pairs especially well with the Porcini-Rubbed Turkey with Shiitake-Madeira Gravy — or grilled steaks on any other day in November. You can make the potatoes eight hours ahead and reheat them just before serving.

Fresh Corn Blinis with Roasted Bell Pepper, Artichoke Hearts and Arugula
Fresh Corn Blinis with Roasted Bell Pepper, Artichoke Hearts & Arugula

These corn blinis are topped with roasted bell peppers, marinated artichoke hearts, olives and arugula leaves. They are so cute, easy to pick up and pop into your mouth. A great appetizer when you have company to come over or host a party.

Vegetable Smoked Tofu Salad with Soy-Maple Dressing
Vegetable Smoked Tofu Salad with Soy-Maple Dressing

Lots of fresh veggies and smoked tofu are tossed with a flavorful yet light soy-maple dressing.

Pizza with Rice Crust (Gluten-free)
Pizza with Rice Crust (Gluten-free)

Gluten free pizza with a rice crust. Easy to make & delicious. Perfect for a gluten-free diet.

Baklava (Papadakis Taverna)
Baklava (Papadakis Taverna)

Baklava (Papadakis Taverna) recipe