Thanksgiving side dishes/2 recipes

Pumpkin Chess Pie recipe

Vegetable Soup with Lentils (Vegan) recipe

A chocolate mousse tart with cream made from gumleaf and served with a side of rosella confit.

Burgundy Burgers recipe

Double-Chocolate Oatmeal Cookies recipe

In Italian, “crostini” means “little toasts.” Crostini are made by slicing a French or Italian bread stick or baguette. Then rubbing with garlic and olive oil and toasting or grilling until crisp.

Light and packed with strawberry flavor. Make this delicious cake with seasonal strawberries, if you can find organic ones, the cake would taste more strawberry-y. Only 1/2 cup flour in the cake, and almost fat-free and guilt-free. Enjoy :)

Amarillo Chili recipe

Marinated tofu, mushrooms and vegetables are packed with Asian flavors, grilling adds extra smokiness. Not only your vegetarian family or friends love these tasty skewers, but also the meat-lovers. Using the firmest tofu will make a big difference on both texture and flavor!

Inspired by restaurant Jal frezi I have been working on this recipe for 5 years. spicy, flavorsome, and full of goodness

Betty's Creamy Potato Soup recipe

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Paleo friendly sweet/spicy chicken

Pan-fried monkfish, served with bunya nut hash, rocket and macadamia nut pesto

Farrah Fawcett's Pecan Pie recipe

Quick, easy and tasty salad is a great side dish with any main dish.