4,490 MUSTARD/9 recipes
Easy Apple Turnovers recipe
These delicious pretzels are made with whole wheat flour. Boiling the risen pretzels in boiling soda water ensures them to be evenly browned during the baking, and sprinkle with some fennel seeds and sea salt flakes after egg wash to enhance the flavor. Serve with any your favorite mustard. We love dijon, whole grain and balsamic-fig mustard especially.
A staple in Nova Scotian homes for generations.
Brighten up your dinner parties with this delicious dip that goes well with tortilla chips, crackers and even vegetables!
Fluffy and light the roasted beets add beautiful color rising from the bottom.
A hearty crunchy side salad with peas, celery and cashews in a creamy dressing.
This spicy and sweet mango chuntney goes very well with the corn flatbread, you can also use pineapple too.
A burst of colour ready for the Summer, can’t wait! The two main ingredients are a match made in health heaven, recent health claims suggest the benefits of beetroot include prevention of dementia and can aid in lowering blood pressure, while studies also suggest that cauliflower can aid in warding off heart disease and cancer.
A low-carb easy bun-less burger that's quick and easy, topped with a tasty sauce.
It's a delicious savory bread pudding that's perfect for fall when it's the time for us to get lots of butternut squash. It's aslo a very tasty side dish or a vegetarian main course at Thanksgiving or Christmas time.
Cheesy and delicious!
A sweet and savory chutney perfect for veggie burgers or on the side along with curries.
Cowboy Beans recipe
"Canned cranberry sauce adds a festive finishing touch to this 5 star dessert from Gloria Kirchman of Eden Prairie, Minnesota. Folks are sure to find it irresistible."
Delicious non traditional salad that can be served with BBQs or just on the side.
This is such a flavorful salad, the vinaigrette brings all the flavors together, and the spinach, dried cranberries and cheddar cheese are perfectly delicious with this tasty dressing.