5,792 CELERY ROOT/8 recipes
An easy way to roast a whole chicken, and it comes out tender, moist and delicious. The leftovers can be put into salads or wraps or sandwiches to make a few more simply delicious meals.
Love miso, the fermented flavor gives the dish incredibly delicious taste. I developed this recipe, and use miso and water as the base, add fresh Asian vegetables, and let boil for a few minutes. I always have the soup with some Korean Kimichi. Here the recipe is.
Crunchy, refreshing and tasty. A great side dish with any barbecued meat.
Chinese: Stir-Fry Pork and Peppers recipe
La Madeleine's Tomato Basil Soup recipe
This easy and scrumptious dish takes no time to make and can be either cooked in an oven or a skillet.
A hearty beef stew served over mashed potatoes - a cold weather delight!
Absolutely worth the effort of preparation. The chicken tasted so delicious and packed with flavor. No need to order take-out from now on. This homemade tandoori chicken is as yummy as the restaurant one.
Traditional recipe that it is hardly nowadays to see it in the italian kitchens because is very fat and so in the last 50yrs they opted for more lighter ingredients but I will give you the original version and post the modified one in another link.
Definitely a five star recipe. I used salami instead of ham, because that was all I had at the moment, and it came out delicious. If you are a big fan of Chinese food and would't mind cooking in your own kitchen, you should give it a go. By the way, chow fan (fun) is how Chinese say fried rice. Happy Cooking :)
Kielbasa Rice Skillet Dinner recipe
Another quick and easy way to spice up sauté of green beans. Sesame oil, ginger and a chili garlic sauce, topped with sesame seeds give haricot vert (green beans) more zing.
This purple potato salad is a great side dish. we boiled potatoes with garlic and vinegar, which made potatoes super tasty!
A succulent chicken dish that tastes amazing when served with basmati rice or thai noodles.
Simple and easy, this savory dish can make a rainy day seem bright!
A quick and easy classical Venetian recipe