Herbs spices/17 recipes

Because caribou has so little fat, you'll need to add some pork for a juicy burger.

Treat the kids this Christmas with these scrumptious snacks that will bring out the holiday spirit in your baking!

Sugar beets and carrots covered a sweet, tangy, warmly spiced coating. West Indian spices and ginger.

Easy to prepare, and the chicken comes out succulent. A delicious weekend meal.

Savoury two-cheese and sun-dried tomatoes, herbed and stuffed inside crispy phyllo pastry.

Simply saute the beet greens with some garlic, a little olive oil and balsamic vinegar, mix the soft goat cheese with some fresh thyme leaves, which are placed on top of toasted bread. Great flavor and texture all in one bite.

Very easy to make, I used 1/4 cup more pumpkin puree than recipe says, so I didn't add any extra water into the batter, also reduced the 1 tablespoon of oil, and these muffins came out great. Love the flavor from pumpkin and spices. Definitely a keeper recipe.

Nothing is better than a warm pumpkin soup at your Thanksgiving menu.

Add a summer veggies twist to this Italian Sauce.

Just like the name of the recipe, this focaccia has a very crispy texture with strong olive, herb and garlic flavor. Just simply eating it directly is delicious enough.

These donuts are healthier as they're baked not fried. Glaze or roll in cinnamon sugar.

A tasty Puerto Rican sauce using bell peppers, tomatoes, garlic and onions.

Spiced Pickles recipe

Apple Bran Spice Muffins recipe

These delicious cola barbecued ribs will for sure satisfy your tummy.

Molasses not only gives the pumpkin pie a darker and richer color, but it also lends a tangy flavor to the pie. Rum adds extra yumminess, and it's a great pair with molasses. Nobody wants to resist one slice of this delicious pumpkin pie.