4,501 GRAHAM CRACKER CRUMBS/8 recipes
Tasty, moist, delicious, not dense!
Like cookies and also like cheesecake, the combination of both cookies and cheesecake, wow, sounds a good idea for a sweet treat to satisfy the sweet tooth!
Everyone seems to love these! I have always had trouble with banana bread coming out like bricks, and these muffins are moist and light!
Give twice baked potatoes an Indian twist with some delicious Indian spices.
Very simple and tasty vegetarian wrap.
This recipe is over 100 years old. I add a twist to the recipe (and a little sweetness) by adding some golden raisins, like my favorite restaurant in Provincetown, Mass., does.
Crunchy, refreshing and tasty. A great side dish with any barbecued meat.
La Madeleine's Tomato Basil Soup recipe
Instead of frying, oven-baked zucchini sticks are much lower fat, and they taste delicious!
Very low calorie alternative to your typical beef burger. The water chestnuts give the burger a good crunch.
Absolutely worth the effort of preparation. The chicken tasted so delicious and packed with flavor. No need to order take-out from now on. This homemade tandoori chicken is as yummy as the restaurant one.
Crockpot Salisbury Steak recipe
Smoked salmon, dill and cream cheese baked into a light and fluffy soufflé. A decadent Sunday brunch favorite in our house.
Mom's Easy Cherry Cheesecake recipe
Another quick and easy way to spice up sauté of green beans. Sesame oil, ginger and a chili garlic sauce, topped with sesame seeds give haricot vert (green beans) more zing.
Twice baked potatoes are always welcome on the dinner tables. They are packed with deliciousness, and quite versatile to make. Such as these twice baked potatoes with gouda and pesto, definitely tummy pleasers.