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Barley malt syrup/2 recipes

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7,012 BARLEY MALT SYRUP/2 recipes

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Apple Streusel Buttermilk Cupcakes

Chunks of apples and buttermilk make these cupcakes incredibly moist and delicious. Use most whole wheat flour, some vegetable oil and some butter to make these cupcakes a lot healthier without losing any great flavor and texture.

Asian Red Cabbage Coleslaw
Asian Red Cabbage Coleslaw

This salad recipe is a refreshing blend of tangy and sweet flavors. The cabbage left to marinate for an hour, allowing the flavors to meld together, resulting in a delicious and refreshing vegan and vegetarian friendly side dish that can be served at room temperature to highlight the fresh flavors and texture.

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Chicken, Broccoli, & Penne Casserole

Always a favorite for our family and great when company is coming. The chicken remains moist and the broccoli perfectly tender-crisp and everyone loves the cheesy sauce. Using a bechamel sauce instead of cream keeps it light.

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Chicken & Pasta in Peanut Sauce

Easy chicken and pasta in a Thai peanut sauce.

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Broccoli & Tomato Bake

Broccoli and Tomato Bake recipe

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Bittersweet Chocolate Peanut Butter Cake

Butter, chocolate and peanut butter together make this cake super moist, chocolaty, buttery, fluffy and delicious.

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Mascarpone-Lemon Cream & Fresh Fig Tart with Cornmeal-Rosemary Crust

Creamy, refreshing, nutty and tangy! This is a absolutely beautiful and delicious dessert that will impress everyone.

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Brown Bag Apple Pie#2

Brown Bag Apple Pie#2 recipe