Rolled oats/100 recipes

This is Sicily's answer to the moring Danish.

A hearty, spiced bread loaf bursting with cinnamon, raisins, and a unique blend of cornmeal and cereal for texture. This 33-ounce giant wonder combines sweet and savory notes with a tender crumb, perfect for slicing and enjoying as toast or a sandwich base.

More like a spring roll, this vegetarian appetizer wraps veggies in beancurd sheets ending up crispy on the outside and loaded on the inside.

Favourite Oatmeal Date Cookies with Walnut recipe

Baked Sausage Cups and Scrambled Eggs recipe