Preserves/6 recipes

Earthy-sweet beets, peppery arugula and creamy goat cheese are tossed with a red wine vinaigrette. Quick, easy and tasty!

Cherry and Raspberry Jam recipe

Strawberry and Rhubarb Jam recipe

This delightful dessert is so good, the crust is buttery and flakey, and the pear-almond filling is scrumptious and juicy.

A very quick and easy breakfast or brunch recipe. It came out delicious. Had my veggies, proteins, fibers and carb all in one dish.

Raspberry Jam recipe

Microwave Strawberry Jam recipe

Super moist, chocolaty and rich. These delicious kaulua cheesecake bars will for sure satisfy your sweet tooth but without letting you feel too guilty.

6 layer cake made with fresh strawberries and fresh whipped cream. Strawberries are in season, they are cheap and delicious! This can be a healthier alternative to ice cream cake (just freeze cake once it's done).

In Italian, “crostini” means “little toasts.” Crostini are made by slicing a French or Italian bread stick or baguette. Then rubbing with garlic and olive oil and toasting or grilling until crisp.

It tasted very refreshing and flavorful. The leftover was kept in the fridge and had it for brunch today, even better.

Sambuca Romana Jam recipe

A delicious recipe for the perfect Thanksgiving dinner.

Spicy Blueberry Citrus Marmalade recipe

Apricot Marmalade recipe