513 PEAR/31 recipes
We like this piquant tomato sauce, which is easy on the calories, but if you are in the mood to indulge, try cream in place of the ricotta and yogurt.
A succulent chicken dish made with parmesan cheese, fresh spinach and pimentos.
Cheesy Asparagus Boboli recipe
This sorbet, based simply on commercially canned pears, can be enhanced with the flavor of eau-de-vie de poire (pear liqueur) or, if preferred, with fresh lemon juice.
A tasty blue cheese dip that is perfect for crackers, tortilla chips or even burgers!
Treat yourself when dessert comes around with this rich and decadent cake that will have you hooked!