2,305 NABISCO-NABISCO-ORIGINAL-PREMIUM-SALTINE-CRACKERS/6 recipes
It sounds weird, but it's really good! Not too unhealthy either. This only takes about 6 minutes to make. Great for a quick lunch for one!
Superb dish. I added Chinese veggies mix which contained bean sprouts, sherry was Spanish. Noodles were originally Chinese. Thanks very much, a photo is attached.
A very simple, yummy spaghetti recipe for anyone to make or enjoy! Serving sizes are half a cup each.
Excite your friends with this tasty dip that goes well with salted crackers or tortilla chips.
A variation of German Apple Strudel with walnuts and raisins using phyllo pastry to speed up the preparation.
Minced clams with a mixture of seasonings and a bit of hot sauce, topped with shredded mozzarella, this dip is excellent served warm with crackers.
Creamy cheesecake bars with fresh raspberries and a chocolate crust.
The original version that inspired this recipe was incredibly rich using whipping cream for the cream sauce and delivering a whopping 16 grams of saturated fat per serving. 85% of the calories came from fat! This version has only 4 grams of saturated fat and cuts the calorie count from 269 to 121, is still delicious and rich tasting.
Comparing with original recipe, this healthier version is made with whole wheat flour, half butter and half olive oil. Also decrease icing sugar from 3/4 cup to 1/2 cup, and it's still sweet enough to satisfy your sweet tooth.
Moist, chocolaty and creamy, these brownies melt in your mouth.
This is called the Giuseppe Taco, we got the recipe from El Gastronomo Vagabundo taco truck.
What a tasty hummus. If you have never tried to make a hummus with edamame, roasted bell peppers, and peanut butter, you should add this one to your to-try list. Carrot, celery, chips or crackers all go deliciously well with it.
Creamy, smooth and rich cheesecake.
Placentia Women's Round Table friend, Brenda, shared this recipe using sour cherries. Can't wait to try it!!
This simplest of pesto recipes becomes an easy and delicious cracker spread by adding softened cream cheese.
Sweet roasted heirloom beets, warm goat cheese rounds on a bed of fresh arugula with flavors highlighted by a green olive vinaigrette.