3,378 BREAKFASTS-&-BRUNCH/6 recipes
Make these easy and tasty German style apple pancakes for breakfast, everyone will be woken up by the delicious aroma.
Quick, easy and delicious. This is the kind of dish that makes everybody around the dinner table happily fed and possibly ask for more.
Our family loves banana muffins. I frequently make a batch of these for quick and easy grab n' go breakfasts during the week.
Scrumptious chicken main dish with a green chile kick that is tamed by creamy cool sour cream.
Make this delicious applesauce cake for breakfast, everyone will enjoy and love it.
Breakfast Burritos Anytime recipe
An easy leftover turkey breakfast strata. Make ahead the night before and just pop it in the oven in the morning.
Easy breakfast tortilla recipe that's ready in 10 minutes for a grab n' go quick breakfast.
I love this baked omelet, the mixture of asparagus and mushroom created the crunchy and meaty texture, Swiss cheese gave the cheesy taste. The best thing is that you can prepare everything the night before, then you can bake it the next morning when you get up. Before going to work, have this delicious and nutritious dish for breakfast to start a beautiful day, isn't that beautiful :)
This scrumptious appetizer is made with cornmeal, buttermilk and zucchini.
This is one of Jamie Oliver's recipes from his FOODTUBE. These scones are so buttery. Bacon and maple syrup add a bit smokiness and sweetness. Great for breakfast or snack.
A quick and easy recipe to make your own granola bars, and they taste better and a lot healthier than store-bought ones. They can be breakfast or a quick snack whenever you feel hungry.
Tofu was golden and crispy after being cooked in the skillet, the mushroom sauce was made with Marsala wine, tomato paste and mushrooms, and it was absolutely flavorful.
This quick and easy Frittata is great for breakfast or brunch. It's tasty, light and nutritious.
These muffins came out so moist, loved the flavor from honey and spices; pumpkin puree let the muffins so moist, and walnuts added some crunchiness and nutty flavor. I used half of the butter and half the olive oil, and the result was outstanding. They are great treat at any time!
Low-Fat Blueberry Bran Muffins recipe