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6,138 LIGHT/4 recipes

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Paneer with Baked Chickpeas

This Indian inspired paneer dish is full of flavor, using several kinds of spicy, fresh ginger and garlic really give this dish tons of flavor. If you can't find the fresh Indian cheese, feel free to use mozzarella cheese instead.

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Endive Stuffed with Mortadella

Mortadella is one of the most popular cold cuts we have in Italy. It's a typical product from northern Italy, made of pork meat, little chunks of porkfat and spices. It's tasty and savoury, the perfect filling for a sanwich, and ideal for stuffings. It's definitely my favourite 'salume' ! Try it in this recipe, it's a special starter - delicate and sofisticated - and it's EASY to prepare! I found this recipe on the website of a famous producer of traditional Italian cold cuts.

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Tofu, Lettuce & Tomato Sandwich

Very different sandwich, we use tofu, lettuce and tomato, so healthy and savory, if you have got tired of meat, try this vegetarian sandwich, big hit.

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Mom's Favourite Eggnog Cake

Mom's Favourite Eggnog Cake recipe

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Leftover Gingerbread Pudding

Turn the gingerbread cookies into this delicious and light pudding.

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Christmas Pecan, Raisins & Dates Cake Bars

Try these fruit cake bars instead of fruit bread, they are very handy and delicious, also they are great gifts at Thanksgiving or Christmas!

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Chocolate Espresso Cheesecake

Chocolate Espresso Cheesecake recipe

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Cream Cheese Frosting

Use light or low-fat cream cheese to reduce the fat and calories even further than this tasty rich buttercream frosting alternative.