16,968 THANKSGIVING SIDE DISHES/6 recipes
Peter's Cream of Pumpkin Soup recipe
Cranberries and pears are a great pair. They make this deliciously fruity filling, and it tastes great with the buttery and flakey pastry. It's as delicious as an apple pie.
A delicious recipe helps you use up your leftover rice and make a tasteful one plate meal within minutes.
Hearty Potato Soup recipe
Pumpkin Chess Pie recipe
Vegetable Soup with Lentils (Vegan) recipe
A chocolate mousse tart with cream made from gumleaf and served with a side of rosella confit.
Burgundy Burgers recipe
In Italian, “crostini” means “little toasts.” Crostini are made by slicing a French or Italian bread stick or baguette. Then rubbing with garlic and olive oil and toasting or grilling until crisp.
Amarillo Chili recipe
Marinated tofu, mushrooms and vegetables are packed with Asian flavors, grilling adds extra smokiness. Not only your vegetarian family or friends love these tasty skewers, but also the meat-lovers. Using the firmest tofu will make a big difference on both texture and flavor!
It tasted very refreshing and flavorful. The leftover was kept in the fridge and had it for brunch today, even better.
Inspired by restaurant Jal frezi I have been working on this recipe for 5 years. spicy, flavorsome, and full of goodness
Betty's Creamy Potato Soup recipe