Meat:-duck/60 recipes

Classic DIY Sausage recipe

For bisquits and gravy

A good option for a meat dish. Very good balance.

This recipe was very easy to make and tasted very good, It was a breeze to make, and fairly inexpensive.

This is a good "guest" food. You can appear to have mastered esoteric Oriental cooking techniques without ever having actually prepared the dish before... Unless you drop the pot on the kitchen floor and set it on fire with the hot salt, it's a pretty foolproof cooking technique.

Virginia Lane of Cudahy secured this recipe, with its nice complexity of flavors, in the late '50s or '60s when she lived in Iran.

Try this scrumptious favorite that is considered a delicacy in the Outback.

This is a great recipe for picnics or just eating on the patio.