Crockpot italian sausage/3 recipes

Sure, you can buy ready-made pizza dough, but often it contains quite a bit of fat and sometimes it’s hydrogenated. This dough is an easy, no-hassle alternative. It takes about five minutes to put together in the food processor, and it’s easy to stretch or roll out. The dough recipe makes enough for two 14-inch pizzas (or three very thin 10- to 12-inch pizzas). You can roll all of it out and freeze what you don’t use, so long as it’s wrapped airtight.

Slow cooker cauliflower and potato curry with wheatberries. Ideal for your Crockpot.

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Key Lime Pie 3 recipe

A rich and decadent banana cake that will test your baking skills but also become your new favorite dessert!

This Pillsbury Contest winner bread is full of raisins and a rich maple flavor. Makes 2 loaves

Change the look of biscotti with this tasty version that will satisfy anyone's sweet tooth.

These delicious breakfast bars pack a powerful punch to keep you going all day! Use gluten-free oats for a delicious gluten-free breakfast option.

Nancy's Italian Cream Cake recipe

Kielbasa Casserole recipe

This tantalizing pesto sauce full of flavor is perfect for soups or with pasta to make a main dish.