Meat:-duck/17 recipes
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6,256 MEAT:-DUCK/17 recipes
Partan Bree (Crab Soup)
A delicious, thick, creamy, crab soup from Scotland. Partan is the Gaelic word for crab and bree from brigh, which means broth.
Alton Brown's Gyro Meat with Tzatziki Sauce
Gyro Meat with Tzatziki Sauce
Favourite Pot Roast with Sour Cream Gravy
Favourite Pot Roast with Sour Cream Gravy recipe
Fruit-Stuffed Chicken Legs
Add some fruit to your chicken with this savory dish where orange juice and apricots play a part.
