Healthy chili fries/18 recipes

Look so appealing, and taste delicious too. An excellent dessert to impress your guests.

This mixture helps thicken your chili as well as adding loads of flavor.

Has a really nice flavor but I would suggest altering it a bit to suit your taste. Go lighter on the chili sauce or substitute tomato sauce if you don't prefer a spicy food. Definitely salt to taste as the recipe doesn't call for any salt.

Fans of Southwestern cuisine will enjoy this version of white chili, flavored with chopped green chiles and onion, and simmered in a broth blended with garlic, oregano, cilantro and ground red pepper.

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1 tbsp of chicken base may be used in place of instant chicken bouillion