Vol-au-vent-fillings/3 recipes

This cold pie would be just the thing to serve on the Fourth Of July picnic.

There are so many kinds of pesto, basil, sun-dried tomatoes, cilantro... how about some freshly home-made asparagus pesto, the refreshing and tasty flavor is a perfect sauce to toss with some pasta.

Quesadillas are so popular and classic in Mexico. They are so quick, easy to make, and they always turn out so warm, cheesy, and lot of flavor; for the fillings, you can add whatever you want to make your own version of fillings. Breakfast, lunch or supper, it can be served all day around!

Fluffy and buttery shortcake is filled with spiced and citrus plums in between.

Like other country tarts, thus plum tart is full of delicious flavor, and it doesn't have to be fancy looking, it is a rustic shell; homemade country style plum tart always make everyone come back for an extra slice!

Chinese food is usually associated with soy sauce, garlic and ginger. This is a classic Chinese stir-fry noodles, it is easy to make, and loaded with flavor.

Quick, easy and delicious way to cook your winter squash as a side dish.

Low Fat Marbled Pumpkin Cheesecake recipe.

A creamy risotto that uses up any winter squash you may have on hand, perfect for a fall or winter filling side dish.

A delicious way to cook sweet potatoes.

These treats are super easy to make and are great to have on hand. For variety you can add mint chocolate chips, mini marshmallows or chopped banana. They do not melt as quickly as some frozen treats.

Black Forest Brownies a la Mode recipe

.