Kosher/15 recipes

Before you cook the chicken it has to be marinated. The orig inal way that the Colonel used to produce his chicken was to marinate it. The following marinade recipe is still used today at KFC for the Crispy Strips which are marinated daily in 40 to 80 lbs at a time, however the amount of this marinade is only good for about 15 lbs of chicken.

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Good wintertime meal. Serve with crusty French baguette to sop up the gravy.

Making the sausages was not as hard as I thought, and it tasted amazing. No need for me to buy sausages any more, this homemade one rocks.

Fried Eggplant recipe

Roast Ham with Crackling recipe

A slow cooker recipe for a succulent dish that will have your family eager to wash up before dinner.

Bean lovers will truly think this savory and hearty soup has a little bit of heaven in it.

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Thick and hearty, great with a grilled cheese sandwich or on its own.

Amy Scherber's Pecan Sticky Buns recipe

A delicious combination, I used the water instead of the chicken broth, and still came out very tasty!