Vegetarian/13 recipes

Traditional Christmas Pudding with Brandy Sauce recipe

The spices bring out a tantalizing flavor in this dish which is best served with flat bread or rice.

Bean connoisseurs will appreciate the characteristic taste and texture talents of pinto and kidney combined within this ancient Indian entrant. Versatility of this variety is limited only by your imagination: take them for a dip: enlist them for creative Mexican food construction: they even taste good straight!

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A vegetable frittata that's substantial enough to be a vegetarian main dish when served with a salad. This technique helps keep the egg frittata tender and moist.

I used fresh garlic replace of garlic powder, I think it is so great, sure, I am a garlic fan! This is a nice recipe!

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A tasty and scrumptious dish that will satisfy your hunger and invite new flavors and aromas into your home!

Creamy Vegan Mushroom Bean Soup recipe

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