Phyllo pastry appetizers recipes

Simple recipe. Easy to make the perfect omelet every time. Try it!

This recipe is very easy to make and tastes delicious. It’s my favorite appetizer. This is my method.

A great dip for dinner parties that can be served with crackers, vegetables or tortilla chips.

A Greek butter cookie with almonds and powder sugar.

Quick and easy to make finger food perfect hors d'oeuvres or even as a mid-day snack. Rich and creamy smoked salmon mousse on top of light refreshing cucumber rounds.

Coconut flakes, peanut butter, chocolate chips, whole wheat flour and olive oil make these delicious yet wholesome cookies.

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Layers of colors and textures in this 6 layer dip that's built in the shape of a pyramid.

Try this scrumptious side dish made with pistachio nuts, cinnamon and rosewater syrup.

If you like key lime pie, you will definitely like this key lime cake, instead of using whipping cream, we use meringue, it is much lower fat and calories, and the flavour is absolutely delicious!

A delicious change from the standard Krab or Clam dip.

After carving that Halloween pumpkin, don't toss the seeds. Roast them for a delicious healthy snack.

Very good and light. By using phyllo (filo) pastry instead of the traditional goopy pastry this recipe cuts down on the fat and yields more turkey flavor.

These small pockets bring the amazing flavor, they are handy and tasty.

The herb roasted veggies make this dish a huge hit. The nutty and olive-oil crust comes out perfectly flaky and delicious. Great comfort food that everyone enjoys.

This scrumptious appetizer is made with cornmeal, buttermilk and zucchini.