French cookies/44 recipes

Moist and chocolaty, everyone loves these cookies!

Make this world favorite dish that will have your family eager to set the table and wash up before dinner.

If you do not have a clay cooker, you can use a large covered Dutch oven and reduce the oven temperature to about 375 F. Do not fear the large amount of garlic in this recipe. Garlic cloves are nutty and mellow when cooked whole. Once you try it, you may end up adding even more garlic, because they are so good!

Try this simple, but scrumptious Italian favorite that's made with crunchy almonds.

Zucchini shouldn't always have a bad reputation, especially when you pop one or two these luscious double chocolate cookies into your mouth...

.

So yummy, my taste buds are still actively searching the taste of cinnamon, tender apples and warm-oozy cream cheese...

.

Buttery and crunchy, they are great for making holiday cookies.

Coconut flakes, peanut butter, chocolate chips, whole wheat flour and olive oil make these delicious yet wholesome cookies.

Apple filling moulded inside buttered bread. A simple preparation of a French style dessert.

Loaded with yummy stuff this baked casserole style french bread is sure to please.

If you love butterscotch and oatmeal cookies, these are the best.

In Italian, “crostini” means “little toasts.” Crostini are made by slicing a French or Italian bread stick or baguette. Then rubbing with garlic and olive oil and toasting or grilling until crisp. The crostini may be drizzled with olive oil and salt and served plain, or they may be dressed with a variety of toppings and popped into the oven or broiler until warm.