Pickled pork/13 recipes

Rub the steak with a mixture of ancho powder, cocoa, and cinnamon, cook it in a hot skillet, and serve the succulent steak with a refreshing coleslaw and some warm tortillas.

The French introduced asparagus to the Vietnamese, who promptly incorporated this classic vegetable into their cuisine. The Vietnamese word for asparagus is "Western bamboo," due to its resemblance to bamboo shoots. asparagus is universally popular throughout Vietnam, this light, tasty dish will delight your family as well.

Scrapple recipe

If you're friends love the taste of moose meat, then they will adore this succulent dish that is cooked to perfection.

Used in Pulled Pork

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This delicious new rendition of pickled eggs is made with beet juice which gives it a surprising new flavor.

Roasted Pork Loin with Bacon and Onion Spaetz recipe

This tasty recipe proves to you that you can actually enjoy the scrumptious taste of pizza for breakfast!