Spring vegetable/2 recipes

Creamy Pumpkin Soup recipe

Bill's Veggie Burgers recipe

Honey Crunch Pecan Pie recipe

Crab, bacon and cheese melts. A match made in heaven.

Southwestern Corn Salad recipe

This is the easist one I have ever tried, and very delicious too. All my friends they love these biscuits. Thanks.

Banana Molasses Muffins recipe

A yummy salad for a nice hot day.

Orange-Sauced Chicken Stir-Fry recipe

The dressing is so garlicky without feeling spicy or overwhelmed, because the garlic has been cooked in the oil. The dressing works deliciously well with almost any your favorite salads.

Simple and healthy. The key to brussel sprouts is to NOT overcook them.

This colorful chutney is a wonderful rendition, particularly during the holiday season. You can store the finished product in the refrigerator for 2-3 weeks. Many thanks to AquaExerciser friend, Lorelyn, for sharing this delicious concoction!!

Zucchini Chili recipe

A rosemary foccacia is baked in a pizza pan, spread with olive oil sauteed red onion, topped with chunks of mozzarella cheese, black olives and fresh rosemary leaves. The aramo from the oven during the baking will make your neighbour wonder over to see what delicious food you are making...