Quick-easy/93 recipes

This favorite spread is easy to make with this crockpot recipe that will make your bread jump for joy in the toaster.

Delicious cornbread, and the texture was great. I used whole wheat flour, and the bread still came out soft and fluffy. Used 2 large eggs instead of 3 egg whites, 2% milk, and 2% yogurt instead of fat-free version, which definitely gave the cornbread a richer taste. Served it with homemade kale, potato and white navy bean soup. A delicious and hearty meal.

An easy and tasty way to serve healthy beets; in a creamy mustard sauce.

muffin style desert

Cardamom Patmeal Raisin Cookies recipe

Instead of store-bought pie crust, we made our own with most whole wheat flour and olive oil, which made the crust a lot healthier with flaky texture and delicious flavor. Now enjoy this juicy-fruity pie without feeling guilty at all.

How to make polenta; an easy recipe for polenta. Vegetarian, gluten-free and low-carb.

Very easy and inexpensive and simple to scale the recipe up or down.

A light and tasty salad takes no time to prepare. All the flavors are just nicely balanced.

Don't feel like cooking up a storm, make this delicious sandwich with store-bought whole wheat English muffin, basil pesto, sun-dried tomatoes, and swiss cheese. For extra heat, add a few slices of picked jalapenos.

This easy recipe will for sure make you ditch the store-bought frozen hash browns, because there is no comparison with the homemade version.

A quick and easy way to make a delicious side dish with asparagus.

Easy and delicious bread

Easy Iced Coffee recipe

Super Easy Pancakes recipe

This easy to make one-skillet dish is an ideal busy weekday dinner. Whole wheat spaghetti, lots of vegetables and toasted almonds lend the dish lots of nutrients, and it tastes simply delicious.