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Easy Iced Coffee

 
21

Easy Iced Coffee recipe

Yield

6

servings

Prep

5

min

Cook

5

min

Ready

10

min

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sodium-Free, Low Sodium
 

Ingredients

¼ cup coffee
instant, regular
¼ cup sugar
1 liter milk
cold
*

Directions

Dissolve instant coffee and sugar in hot water.

Stir in 1 litre of cold milk and and add ice.

For mocha flavour, use chocolate milk and reduce the sugar to taste.

For single serving: dissolve 1 tablespoon of instant coffee and 2 teaspoon sugar in 1 tablespoon hot water.

Add 1 cup of cold milk and stir.

Serve with whipped cream on top and drizzled with chocolate sauce if desired.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 18g (0.6 oz)
Amount per Serving
Calories 320% of calories from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 3g 3%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
* based on a 2,000 calorie diet How is this calculated?

 

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