Quick-easy/184 recipes

This favorite spread is easy to make with this crockpot recipe that will make your bread jump for joy in the toaster.

Delicious cornbread, and the texture was great. I used whole wheat flour, and the bread still came out soft and fluffy. Used 2 large eggs instead of 3 egg whites, 2% milk, and 2% yogurt instead of fat-free version, which definitely gave the cornbread a richer taste. Served it with homemade kale, potato and white navy bean soup. A delicious and hearty meal.

An easy and tasty way to serve healthy beets; in a creamy mustard sauce.

muffin style desert

Cardamom Patmeal Raisin Cookies recipe

Instead of store-bought pie crust, we made our own with most whole wheat flour and olive oil, which made the crust a lot healthier with flaky texture and delicious flavor. Now enjoy this juicy-fruity pie without feeling guilty at all.

How to make polenta; an easy recipe for polenta. Vegetarian, gluten-free and low-carb.

Very easy and inexpensive and simple to scale the recipe up or down.

A light and tasty salad takes no time to prepare. All the flavors are just nicely balanced.

Don't feel like cooking up a storm, make this delicious sandwich with store-bought whole wheat English muffin, basil pesto, sun-dried tomatoes, and swiss cheese. For extra heat, add a few slices of picked jalapenos.

This easy recipe will for sure make you ditch the store-bought frozen hash browns, because there is no comparison with the homemade version.

A quick and easy way to make a delicious side dish with asparagus.

Easy and delicious bread

Easy Iced Coffee recipe

Super Easy Pancakes recipe

This easy to make one-skillet dish is an ideal busy weekday dinner. Whole wheat spaghetti, lots of vegetables and toasted almonds lend the dish lots of nutrients, and it tastes simply delicious.