Easy/10 recipes

To make the kebabs, you’ll need eight 10-inch wooden or bamboo skewers, soaked in water for 20 minutes. Metal skewers may overcook the lamb, so use only metal if you like your meat well done.

This is an easy-to-make salsa that takes a jar of green salsa to new heights!!! Serve with Judi's Chicken Fajitas.

Quick and easy lunch to prepare.

GRILLED PEACHES AND VANILLA BEAN ICE CREAM is a great summer desert for all to enjoy!

Simple and healthy. The key to brussel sprouts is to NOT overcook them.

cookies

Yum! A classic chocolate chip cookie that everyone loves.

Don't settle for the same old bread, instead make your own Irish Soda Bread with this simple and easy to follow recipe.

I got this recipe from a friend I used to work with. It is so good!

Spiced Tea will refresh your mood!

New twist on a traditional caprese, using mini heirloom tomatoes and mini mozzarella balls

This delicious Mexican Hot dog is topped with homemade or stor-bought salsa, a bit pickled jalapeno pepper rings, and sprinkled with some Mexican cheese if you like.

This easy to make mixed green salad is tasty, the cucumber herb vinaigrette is just perfectly balanced taste, hard-boiled eggs give the protein, a light salad for any of your meal during the day!!

Sweet-juicy watermelon cubes, peppery arugula leaves, salty and creamy feta cheese are tossed with a light balsamic-olive oil vinaigrette. A great summer salad that adds some refresh-ness to your BBQ.

Very crispy like the name, celery seeds worked deliciously well in the coleslaw, and it tasted very refreshing with a bit sweetness and sourness. A great side dish with many main courses.

Slightly sour variety of greens.