Snacks/10 recipes

These muffins came out so moist, loved the flavor from honey and spices; pumpkin puree let the muffins so moist, and walnuts added some crunchiness and nutty flavor. I used half of the butter and half the olive oil, and the result was outstanding. They are great treat at any time!

So much healthier than deep-fried, these are baked in a non-stick donut baking pan.

Snack Mix

Our family loves banana muffins. I frequently make a batch of these for quick and easy grab n' go breakfasts during the week.

A wholesome snack for children...

Just the right amount of everything, and well balanced flavor and texture. A great fall or winter dessert that uses seasonal cranberries and everyone will be thrilled.

The biscotti turned out delicious, by adding white chocolate really enhanced the depth of the flavor, and also gave the biscotti a softer and creamier texture, which also made these yummy biscotti highly additive. Almond and dried apricots added the rich nuttiness and sweet-sour juicy bites.

These muffins were super moist and tasty. Easy to make, and they were ideal for breakfast, or snack, or whenever you feel hungry. Definitely be satisfied with these yummy treats.

I make this recipe during the holidays. It is moist, and freezes well! I bake them in coffee cans, and wrap them in colored cellophane to give as gifts

A quick and easy recipe to make your own granola bars, and they taste better and a lot healthier than store-bought ones. They can be breakfast or a quick snack whenever you feel hungry.

Low-Fat Blueberry Bran Muffins recipe

Layers of colors and textures in this 6 layer dip that's built in the shape of a pyramid.

Make it a jolly festive season with delicious, easy Christmas snacks. Give the gift of a memorable treat.

After carving that Halloween pumpkin, don't toss the seeds. Roast them for a delicious healthy snack.

Grape Muffins recipe