8,958 FRENCH NUT CAKE/50 recipes
This is one of those "ooooof!" cakes. Between the chocolate ganache and the chocolate mousse filling you might break out in some butter sweats, but it is very worth it. The cake is fluffy and moist, the mousse cool and airy, and the ganache smooth and creamy. A great show off cake for special occasions. Best of all, really easy to make!
Mince meat is always used for making cookies, but they are good for making muffins or cakes as well. These muffins are super moist and flavorful!
A delicious French-Canadian dish made with boneless pork, veal and white wine.
Deliciously moist and flavorful cake. The kind you just can hardly stop eating.
Rich and delicious. Absolutely love the cinnamon taste.
I received this recipe from a friend who knows I love dates. It is an outstanding chocolate square, it is moist, keeps well and freezes nicely.