Baked-goods/42 recipes

Amazing Peanut Butter Chiffon Pie recipe

This simple side dish is a good source of fiber. Increase the portion size and it doubles as a meatless main dish.

This makes a dip that is delicious on raw vegetables or spread on French bread, and is good as an appetizer, snack or light lunch.

This bread freezes well for 2-3 months if tightly wrapped. To serve, defrost overnight in the foil. To warm, place the thawed bread, still wrapped in foil in a 350F degree oven for 15-20 minutes. If reheated in this manner, the bread will retain its freshly baked qualities.

Amazing Dried Apple Pie recipe

An old family recipe, from Josephine Bowles Shepard, 1894-1966.

Add a European touch to your Christmas baking skills with these scrumptious snacks made with cream cheese, walnuts and dark rum.

Mom's Buttermilk Biscuits recipe