1,470 PIGEON PEAS/19 recipes
A delicious recipe helps you use up your leftover rice and make a tasteful one plate meal within minutes.
In traditional Indian cooking, dal refers to any dried peas or beans and to the many dishes made from them. In Malaysia and Singapore, dal refers to a spicy stew made of uellow lentils that typically accompanies Indian bread. The cooking time will vary with the age of the lentil.
Wok-Seared Mahi Mahi with Stir-Fried Vegetables recipe
Delicious pork chops are seared in a hot skillet, sugar snap peas are cooked in a flavorful broth, which makes this one-skillet meal that's quick, easy to prepare and perfect for a week day dinner.
An easy dish that's also very tasty. Quick and easy to make, perfect dinner on a busy week day.
This flavorful and tasty stir-fry takes no time to cook, a wonderful meatless dish can be served with rice, noodles or steamed buns.
This was very easy to prepare, but I would double the chili paste next time and add some "red" to it- i.e. red bell pepper or carrots.
Ready in 15 minutes flat, quick and hearty Asian beef noodle soup.
A very hearty version of my favorite soup. Add crushed red pepper to turn up the heat. It's delicious!! Perfect comfort food for a cold winter's day!
My favorite tortellini soup recipe. It's quick and easy to fix on a busy night and full of tasty, healthy ingredients. Make it Italian by adding some Italian seasoning and parmesan cheese rind while cooking.
Indian Samosas Easier recipe
Delicious stir-fry chicken with varieties of vegetables. Serve over a bed of rice to make a complete meal.
A basic, yet scrumptious quinoa recipe that can be served as a side dish or part of a main meal.
A twist on a different oriental spaghetti recipe I found created this easy yet flavorful Asian stir-fried spaghetti with veggies for dinner last night!
This made for a very tasty side to some salmon filets. I skipped the 2 hour soak time. Didn't need it, since my rice cooks in about 20 minutes anyway. I used shiitakes for the mushrooms.