Phyllo pastry appetizers/12 recipes

Lots of pecans and whole wheat flour give these wafers a very nutty and tangy flavour, also we use half butter and half oil to cut down the saturated fat, but the amount of butter gives the enough buttery taste and texture.

Individual Beef Wellingtons with Mushroom Sauce recipe

Sweet and tart with the perfect flake-to-crunch ratio. It's all about the butter pats.

Learn how to make stuffed grape leaves, AKA dolmas, a classic Mediterranean appetizer or snack; stuffed with lemon dill rice, these vegetarian grape leaves are tantalizingly delicious.

Easy Creamy Microwaved Spinach recipe