1,649 PHYLLO SHEETS/9 recipes
Do-Ahead Pumpkin Chiffon Pie recipe
After a few potsticker recipes, I finally made my very first bunch of pot sticky buns (another popular food in China). They came out soft, and quite delicious. Nicely browned and crispy at the bottom. It's an excellent way to use up some of our fresh veggies.
Golden Pecan Pie recipe
Savoury two-cheese and sun-dried tomatoes, herbed and stuffed inside crispy phyllo pastry.
Creole Pecan Pie recipe
I make triangles and leave out the mizithra or cottage cheese (too wet for these). Great appetizers if you make them small.
Baklava (Papadakis Taverna) recipe
Traditional pumpkin pie without the dairy.
Juicy apples, grapes and raspberry jam make a delicious pie that everyone asks for a second slice.
These became a fast favorite in our house, and it's super easy to make. * Serving Size: 1 Burrito 344 Calories 335mg Sodium 193mg Cholesterol 48g Carbohydrates (9 Dietary Fiber, 1.7 Sugars) 20.5g Protein 8.5g of Fat (2.9 Saturated Fat) Vitamin A: 7% Iron: 22% Calcium: 15% Vitamin C: 1% NUTRITION GRADE A
These bite-size baklavas are an instant hit!
Baklava 2 recipe
Cranberry Pecan Pie recipe
Zesty Apple Strudel recipe